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Latest News…
December 2007

 

South East restaurants urged to use local foods

South East restaurants urged to use local foods

28 December 2007

A new training scheme is being launched to encourage restaurants, cafes, hotels and other hospitality businesses in South East England to put local food on thei… More…

Gluten-free labelling will be better for consumers

Gluten-free labelling will be better for consumers

7 December 2007

Changes are being made to the way gluten-free foods are labelled, which will provide consumers with greater protection and clarity.… More…


Archived

events…

Seminar

Intermediate Certificate in HACCP Principles (RIPH),

25 November 2008

 

Seminar

Chocolate Confectionery Production,

25 November 2008

 

Seminar

HACCP ‘Making it Work’, Broughton Hall Business Park, Skipton, North Yorkshire BD23 3AE

25 November 2008

 

latest news…

20 November 2008

Restaurant chains sign up to healthy eating plan

Six high street restaurant chains Burger King, KFC, Mcdonalds, Nando’s, Subway and Wimpy have committed to making changes in their establishments to encourage p… More…

 

20 November 2008

Glasgow pizza king announced

A Glasgow restaurateur has beaten off stiff competition from across the UK to scoop the UK’s Pizza Designer of the Year award.… More…

 

19 November 2008

Tom Kitchin to release debut book in 2009

Michelin-starred chef Tom Kitchin has announced that he will release his first book in August next year.… More…

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